Food Service
Middle School & High School Lunch Menu
April 2020
Monday
Mon
M
Tuesday
Tue
T
Wednesday
Wed
W
Thursday
Thu
T
Friday
Fri
F
Monday
March
30
Chicken Tenders
Or
Cheesy Garlic Bread
Or
Chicken Pot Pie
Sweet Potato Fries
Peas
Bread
Tuesday
March
31
Pizza Sticks
Or
Chicken Fettuccine Alfredo
Or
Tacos
Broccoli
Salsa Cup w/ Chips
Garlic Toast
Wednesday
April
1
Popcorn Chicken
OR
Pizza
OR
Orange Chicken w/ Rice
Asian Vegetables
Corn
Bread
Thursday
April
2
Bosco Sticks
Or
Boneless Wings
Or
Crispitos
Refried Beans
Fries
Bread
Friday
April
3
NO SCHOOL
Monday
April
6
Tuesday
April
7
Wednesday
April
8
Thursday
April
9
Friday
April
10
Monday
April
13
Tuesday
April
14
Wednesday
April
15
Thursday
April
16
Friday
April
17
Monday
April
20
Tuesday
April
21
Wednesday
April
22
Thursday
April
23
Friday
April
24
Monday
April
27
Tuesday
April
28
Wednesday
April
29
Thursday
April
30
Friday
May
1
Menu subject to change due to availability of product.
COLD SANDWICH SELECTION DAILY
FRUIT SELECTION DAILY
(2 ) 8 oz. 1% low fat or flavored fat-free milk is served daily with purchase of a lunch. Additional milks can be purchased for .50 cents each.
USDA is an equal opportunity provider and employer
